FOG Dinner second year

This is the second year in a row that the American Liver Foundation has organized "The Flavors of Greensburg" to help raise money for research, treatment and education.

This years event was held at The Mountain View Inn where the owner Vance and Chef Gary couldn't have been more hospitable.

It's so much fun doing this event just for the fact that I get to hang out and talk shop with other culinarians in the surrounding area. We may all have different approaches to food, but we obviously all care about food and the people we serve.

The idea for the event the fist year was for each restaurant to set up an atmosphere for a ten top that represented their restaurant.
This year was pretty much the same except for the addition of an "East meets West" theme, to both the ten top setup and the menu.
Setting up this year seemed a lot easier and with amply amount of room. I would say almost too much room, but anyone that knows me I can never have too much room.