Tuesday, December 30, 2008

Beer Foods? Tell me your thoughts please.

I'm compiling a couple lists from different places on the internet. Asking whoever wants to answer: What foods do you like with beer?
Any type of beer any type of food.
Even food that doesn't exist, be creative or tell me your tried and true favorites.
Anything from Pretzels to Pretzel fried Calamari!

Please add your comment below.

This info is going to be put towards a possible future restaurant.

(Anyone in Charleston, your input could end up in your back yard....just sayin, so please comment.)

6 comments:

jm said...

Pizza, wings, pretty much anything fried (jalapeno poppers, zucchini, fish), super pretzels.

also stuff like tuna is really good with beer. grilled tuna and beer is a winning combo.

the chefs office said...

Oh yeah, I bet tuna would be good with a really good yeasty beer.

Unknown said...

Fried green beans with a creamy creole mustard.

jm said...

to be specific it was seared ahi with sapporo.

Celebrity Grube said...

Just read the back of a Siracha bottle & there you go. I think it says: pizza, Chow Mein, Hot Dog, Hamburgers...........!

Wilson's favorites: (cave aged) gruyere with Heineken, tamales with Sol (or any cheap Mexican beer) with lime...I'm still thinking. Will get back to you, buddy.

Shelley says: nachos, tacos, chili, soups (especially chowders), peanuts (roasted or boiled), sharp cheddar cheese, and pretty much anything fried or spicy (think po-boys, fried green tomatoes, calamari). I like salt and spice with beer. Hitachino beers are really good with boiled edamame and sushi.

Celebrity Grube said...

Why are we "Celebrity Grube"? That's f-deed up.