The idea of flavors and how they happen.
FIRST. Shrimp cocktail revisited.
Poached shrimp with cocktail sauce. It's a beautiful thing and we all love it. I need more ways to ingest horseradish to be honest with you.
This is the infusion of beets plus Horseradish plus Shrimp. Not in the usual way though.
Not that that would be usual.
Just take apart "Shrimp Cocktail" Poached shrimp with a tomato based sauce of lemon juice and horseradish.
Here you get it all in one bite. Grape tomatoes pickled in horseradish juices, stuffed in a lemon and beet pickled shrimp. along with some extras.
Beet powder crepes, stuffed with goat cheese. a Horseradish vinaigrette dressed salad, beet puree, and beet powder.
Give me MORE> on. shrimp cocktail
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