Well, it went. If you could see the size of this restaurant, you could feel my pain. Not only that, there was a shift change right in the middle of my tasting. So, new guys coming in where all over my two feet of work space, then trying to do circles around from one end of the line around to the other not to pass right down the line where they were still trying to work. This place is TINE-EEE!
Also, there's the challenge of not trying to do my best....and a little mind reading of course.
One owner asked for specific things and the other owner shot them down as if it was silly to present in the first place. "No one will order Mole" (That's [MOH-lay], I don't want anyone to think I'm cooking up underground blind rats, although.....I would.)
I'm not going to go into details on the items just yet (I still need to get paid for them) maybe when they are put into print with a familiar face logo above them I'll come back to it.
But, here are the pictures in all their down played glory.
"Trust us, it's Mexican"
PS, I sold five! Not bad for the first tasting.
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