I love food. How it looks, how it smells, how it taste, how it's made, how it feels, how it brings people together, how it can seperate cultures, how it can change perceptions, how it can help the sick, how it can save the dying, how it can provide,...how it looks and smells and taste really.
A couple from Ligonier brought these beauties in for me today. They grow 15 different varieties of lettuce and I happened to catch them with their squash in blossom. Beautiful.
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